Bulizio 2016 IGT Toscana Rosso
BULIZIO is made up of moods and light, created with attentive selection of the best Merlot, Cabernet Sauvignon and Petit Verdot grapes.
Exuberant aromas, full, velvety taste, profound tannins. A great wine, aged in wood for 12 months.
Hilly of medium assortment tending to sandy, rather loose and poor in nutrients.
Low-spurred cordon with high density (6600 plants per hectare) arranged at a slope lands, with very low yields.
Cabernet Sauvignon ~ 40%, Merlot ~ 40%, Petit Verdot ~ 20%
manual in boxes
Traditional red with 15-day macerations at a temperature of 28 degrees in small thermo-controlled stainless steel vats.
In 225l French oak barrels for 12 months and then in stainless steel tanks for 3 additional months. In bottle for 24 months
- Tipo di Vino